Er, More About Food.
Tonight was Panang Avocado from Royal Siam. Avocado, prawns in a thai curry coconut sauce with basil and red peppers and hot peppers and rice. We started with a summer roll (thing spring roll but not deep-fried) with shrimp and rice and mint.
In preparation for the meal tonight, we had fruit and veggies for lunch :)
In preparation for the meal tonight, we had fruit and veggies for lunch :)
posted by jenn at 5:37 p.m.
3 Comments:
*wipes drool from keyboard*
We've been eating homemade Thai curry for the last 3 days and I find myself just wanting more, more, more. It is so yummy!
This avocado idea is new and exciting.
I feel very hungry all of a sudden
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